Tropical Shrimp Sticks with sea almond leaves

Content can 100 ml

• Fish and fish by-products
• Molluscs and crustaceans (krill meal min. 2,5%)
• Vegetable by-products (e.g. sea almond leaves Terminalia catappa 2%)
• Algae (Spirulina platensis min. 3%)
• Cereals
• Yeasts (including beta-1,3/1,6-glucan 1 000 mg/kg)
• Oils and fats
• Minerals

Vitamins, provitamins and chemically defined substances with similar effects: vit. A 29 800 IU/kg, vit. D3 1 890 IU/kg, vit. E 100 mg/kg, vit. C 250 mg/kg. Compounds of trace elements: E1 iron 36.5 mg/kg, E6 zinc 10.0 mg/kg, E5 manganese 7.6 mg/kg, E4 copper 1.8 mg/kg, E2 iodine 0.22 mg/kg, E8 selenium 0.22 mg/kg, E7 molybdenum 0.05 mg/kg. Colorants: astaxanthin 80 mg/kg. Antioxidant

• Crude protein 45.0 %
• Crude oils and fats 7.0 %
• Crude fiber 4,0 %
• Moisture 8,0 %

Several times a day in small portions