Blackberry leaves dried

Blackberry leaves are a healthy snack for invertebrates, such as shrimp, crabs, crabs and snails.

The leaves were gently air-dried.

Because of the valuable tannic acids and flavonoids, the blackberry leaves have a mild antibiotic and antifungal effect. The minerals prevent shedding problems.

Ingredients

• Tannins
• flavonoids
• essential oil
• Pectin
• Succinic acid
• malic acid
• oxalic acid
• Salicylic acid
• Vitamin C
• potassium
• calcium
• Magnesium

To make them sink faster, the leaves can be briefly scalded with hot water before placing them in the aquarium.

Contents

30 leaves

Shape and size of the leaves may vary. Also it may happen that the leaves are broken or have small holes / cracks. Unfortunately, this can never be completely avoided with a natural product.